Our beautiful handcrafted, artisan chocolate 'Easter eggs'. They depict a unique cacao pod design, paying homage to the amazing plant that "gives us everything we have in life" - (a quote from our cacao farmer Carmen). Wrapped by hand, in a gift box / a biodegradable option is also available. Personalisable band.
Awards: 2* Great Taste 2020 & Bronze Academy of Chocolate 2020
Directly sourced single origin cacao from David Kebu's family farm in the idyllic Guadalcanal of the Solomon Islands. Taste notes: aromatic date notes build into an abundance of red fruits. Leaves a lingering hint of citrus.
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Ingredients: cacao mass, unrefined sugar, cocoa butter.
Handcrafted from bean-to-bar by Luisa at her little chocolate makery in Nottingham.
Made in an environment that handles nuts.
Store in a cool, dry place. Best enjoyed within 1 year.
Dairy-free, vegan, gluten-free, soy-free, additive-free & plant-based.
Flat egg. 15.5cm height x 11cm width