Luisa takes this 2* Great Taste 2020 Award-Winning chocolate through the artisan bean-to-bar process and pours hand-tempered chocolate into our stunning Christmas wreath moulds. Luxuriously presented in a red gift box and each is individually wrapped by hand, making it a truly thoughtful gift.
Made with excellence of craftmanship, quality and ethics at the forefront. Real people, real chocolate.
Awards: Double Great Taste Award & Silver Academy of Chocolate Award
Origin: Solomon Islands 75%
Taste notes: red fruit notes build into an aromatic date taste, leaving a lingering hint of citrus.
Ingredients: cocoa mass, cocoa butter, unrefined sugar.
Handcrafted from bean-to-bar by Luisa at her little chocolate makery in Nottingham.
Made in an environment that handles nuts.
Store in a cool, dry place. Best enjoyed within 1 year.
Dairy-free, vegan, gluten-free, soy-free, additive-free & plant-based.
Add a gift message under 'add a note to your order' in your basket.
Net weight 80g.
100% recyclable packaging.