A smooth, velvety and creamy based alternative to milk chocolate. A rich deep milky and nutty flavour the almond m*lk really comes through nicely and leaves a satisfying craving for a rich m*lky chocolate.
We roast the finest sustainable almond nuts to perfection before grinding with our award winning Solomon islands chocolates to create this delightful new collection of 'better-than-m*lk bars.
Just 5 ingredients and the goodness of Almonds!
Ingredients: Unrefined sugar, cocoa butter, Almond nuts, cocoa mass, Madagascan Vanilla. Allergens in bold.
Handcrafted from bean-to-bar by Luisa at her little chocolate makery in Nottingham.
Store in a cool, dry place. Best enjoyed within 6 months.
Dairy-free, vegan, gluten-free, soy-free, additive-free & plant-based.
100% compostable & biodegradable packaging.
25g minimum weight.
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