Our luxuriously creamy Casholate is a delightfully smooth plant-based alternative to milk chocolate, made using natural milk of cashews. Our artisan chocolate hearts feature a striking and unique cocoa pod design, paying homage to the ethics of our brand. This product makes the perfect gift for a loved one, or yourself, to brighten up their day and tantalise their taste buds.
Ingredients: Unrefined sugar, cocoa butter, cashew nuts, cocoa mass, Madagascan vanilla, raspberries. See allergens in bold.
Handcrafted from bean-to-bar by Luisa at her little chocolate makery in Nottingham.
Made in an environment that handles nuts.
Store in a cool, dry place. Best enjoyed within 9 months.
Dairy-free, vegan, gluten-free, soy-free, additive-free & plant-based.
100% compostable & biodegradable packaging.
Net weight 80g.