Awards: Great Taste 2020
We have created a matcha latte in an irresistable chocolate bar; our signature white casholate, married with pure grada matcha for a smooth and velvety bar with earthy matcha end notes.
Ingredients: unrefined sugar, cashew nuts, cocoa butter, pure grade matcha. See allergens in bold.
Handcrafted from bean-to-bar by Luisa at her little chocolate makery in Nottingham.
Made in an environment that handles nuts.
Store in a cool, dry place. Best enjoyed within 6 months.
Dairy-free, vegan, gluten-free, soy-free, additive-free & plant-based.
100% compostable & biodegradable packaging.
25g minimum weight.
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