2024 International Chocolate Awards (silver) and Great Taste Award 2024 winner!
Tasting notes: Sweet notes of honey, lychee accompanied by a hint of fig and hazelnut that build slowly and gently into a delicious end finish.
This is own newest origin to add to our collection.
A little about this origin:
This is one of the worlds oldest and richest cacao in the world. These farms were on the edge of extinction but due to the interest and support from chocolate makers it has been saved these beautiful trees from being lost. Cacao genetics have recently found that the old Chunchos are some of the most aromatically riches in the world.
"The flavour gently accelerates to a soft rich cocoa with honey lemon and lychee/grapefruit notes which swirl together in a repeating cycles of these flavours and finishing with lovely soft notes. Definitely a chocolate to accompany a walk through the countryside.."
We are sure our customers agree!
Ingredients: cacao mass, unrefined sugar, cocoa butter.
Handcrafted from bean-to-bar by Luisa at her little chocolate makery in Nottingham.
Made in an environment that handles nuts.
Store in a cool, dry place. Best enjoyed within 1 year.
Dairy-free, vegan, gluten-free, soy-free, additive-free & plant-based.
100% compostable & biodegradable packaging.
25g minimum weight.
Please leave a review for our newest single origin bar - we hope it's your new favourite!