Our new baton box has been created with our award-winning bean to bar casholates, experience our creamy white casholate and m*lk casholates in a smooth and satisfying shape.
This hand-crafted baton is an indulgent and elegant treat perfect to eat in one go or savour for later, its just like reading a book that you don't want to put down, its beautiful to hold, a delight to taste and astonishingly moreish.
Made with casholate - our smooth, velvety and creamy plant-based alternative to milk chocolate. Our multi award-winning 75% Solomon Islands chocolate, blended with roasted cashew nuts and enhanced with authentic Madagascan vanilla.
The creamiest, better than m*lk chocolate you have ever tasted.
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Ingredients: cacao mass, cashew nuts, unrefined sugar, cocoa butter, Madagascan vanilla. Allergens in bold.
Handcrafted from bean-to-bar by Luisa at her little chocolate makery in Nottingham.
Made in an environment that handles nuts.
Store in a cool, dry place. Best enjoyed within 6 months.
Dairy-free, vegan, gluten-free, soy-free, additive-free & plant-based.