The Observer Magazine Review

Luisa's 75% Solomon Islands Toasted Almond bar.. I love Luisa's mini, yet chunky-sized bars.

The chocolate was stand out:bright, keen, smooth, creamy, impressing. If I were writing card for it, it would have it all going on.

Maybe it should be called the Teacher's pet bar. A glorious treat for those of you who like to go 70% and beyond. Annalisa Barbieri

The Artisan Advent Calendar
The Artisan Advent Calendar
The Artisan Advent Calendar
  • Load image into Gallery viewer, The Artisan Advent Calendar
  • Load image into Gallery viewer, The Artisan Advent Calendar
  • Load image into Gallery viewer, The Artisan Advent Calendar

The Artisan Advent Calendar

£29.50
£29.50
Sold out
Tax included. Shipping calculated at checkout.

Featured

  • £4.95
    £4.95
    Sold out
  • £4.95
    £4.95
    Sold out
  • £4.95
    £4.95
    Sold out
  • £4.95
    £4.95
    Sold out
  • from £14.00
    from £14.00
    Sold out
  • £4.95
    £4.95
    Sold out
  • £14.50
    £14.50
    Sold out
  • from £3.10
    from £3.10
    Sold out
  • from £3.10
    from £3.10
    Sold out
  • £4.95
    £4.95
    Sold out
  • from £3.10
    from £3.10
    Sold out
  • £4.95
    £4.95
    Sold out
View all

We Thank you for Supporting us and the farmers we work closely with around the world.

W O W... To find words that illustrate the sheer phenomenon that is 'Luisa's Vegan Chocolates', is an immense task.

A gift to the palette, it transcends what seems possible for chocolate. A truly beautiful product.

Luke Grosch

Imagine the feeling of getting back into your Vauxhall Corsa after having driven a Ferrari. That's how I felt buying your every day chocolate after having Luisa's.

Cannot recommend enough. Taste 10/10, Quality 10/10 and customer service.. you guessed it.. 10/10

Liam Oliver

Chocolate that is on another level. You can’t go back to ‘ordinary’ supermarket chocolate after you have tried Luisa’s.

The chocolate makes you feel good- you know you are directly supporting cocoa growers and it is healthier than generic shop-bought chocolate. 

Nicola Richmond

Food of the Gods

"It has to taste spectacular"

We believe that our chocolate sets us apart not only in taste but in the transparent journey behind each bar.

We directly source the world's very best tasting beans from conscientious farmers who truly look after their crops and manage their business in the most ethical and sustainable way.

Luisa handcrafts all her chocolate from bean-to-bar at her little chocolate makery in Sneinton Market, Nottingham.

We believe in sourcing the best, paying farmers more, and working together to create the world's finest chocolate.

We believe that chocolate should not be seen as a cheap commodity, but should be appreciated more and seen as one of life's pure and simple pleasures... as the Mayans said, pure chocolate is the Food of the Gods.

Our story

Bean-to-bar chocolates

Every single one of our single origin bars is award-winning.

We pay our farmers up to 69% more than Fairtrade.

All our products happen to be 100% plant-based.

Made with love...

SHOP NOW